Customs, flavors and rituals linking food to the sacred and divine had an enormous upheaval during the time of Alexander the ...

Chefs across India are focusing on local flavors and sustainable food practices. They aim to preserve culinary traditions and ...

The idea that food is a domain where we can express our hierarchies is a very powerful one,’ said the Nobel Prize-winning ...

Iconic Indian Eateries That Rank in TasteAtlas' Top 100 Dessert Places for 2024-25. Curious to see if a bakery from your city ...

Abhijit Banerjee's latest book, 'Chhaunk', examines cultural and societal issues through the lens of food, highlighting the ...

From arriving in Delhi in 1965 as a teenager to living on his own, Pant has spent a lifetime studying the city’s food culture ...

In 2024, home chefs like Sneha Saikia and others are bridging traditional home cooking with modern commercial dining, ...

A delicious treat from Bengal, Nonta Bhapa Pitha is one of the region's winter special. Enjoy these tasty steamed rice ...

While many classic Indian dishes use meats and grains, saag is yet another popular and common dish made from green leafy ...

Frequent presence of viceroys in Calcutta every Christmas, even when the city was no more the capital of India, proves its importance as the most sought-after Xmas celebration destination in that era ...

The Taste Atlas Awards 2024-25 included several accolades for Indian food and Indian restaurants ... It is well-known for various classic Bengali sweets. Taste Atlas makes a special note of its ...

The top searched recipes are a beautiful amalgamation of Indian flavours and new-age preferences for varied food choices. Below is a list of the top 10 recipes that garnered attention all over the ...