Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. The Department of Environmental Protection ...

A Manhattan gets the Champagne treatment in this pre-Prohibition cocktail. The Boothby is a sparkling riff on a Manhattan that's made with the classic Manhattan specs — rye whiskey, sweet vermou ...

Feel like you "can’t handle your alcohol" — or do you experience nausea, facial flushing or a racing heart after enjoying even small amounts of your favorite cocktail? These could be signs ...

Are you planning a New Year's Eve bash? If yes, you need to have some great cocktails on your menu. A good mix of classics and signatures is always recommended - to ensure there would be something for ...

It’s almost time to toast in the New Year, and a little fizz is just the thing to celebrate. Champagne cocktails are the ultimate New Year’s Eve indulgence — effervescent, elegant, glass ...

"CRAFT will be an opportunity for passengers to enjoy a fantastic Cork focused menu, showcasing delicious food prepared with locally sourced ingredients, along with some new beverages and cocktails.” ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Let us do the hard work for you with these 16 delicious cocktail recipes that will make drinking champagne even more fun this holiday season. No matter if you prefer it bitter with absinthe ...

Fear not, party planners, as the countdown to 2025 approaches, we’ve curated a list of seasonal New Year’s Eve cocktails for every kind of celebration—whether you’re enjoying a pre-party ...