DessertYou all know crepes, these delicious thin pancakes brought to us by France. But they have a real special recipe using ...

Snacks: Any anise lovers in the audience? You are going to love our snack then: crepes with Pastis! Add a touch of this alcohol in your crepe batter and here you are with extra fragrant delicacies :-) ...

All kitchens need a versatile collection of cookware, from cast-iron frying pans to the nonstick variety. Most nonstick cookware today is pretty durable -- some are even safe to use with metal ...

When shopping for pots, pans, and skillets with non-toxicity as a top priority, look out for PFAS, PTFE, and PFOA-free options. We've already covered PFOA, so here is a short explanation of the ...

The collection features hybrid pans made from a combination of stainless steel and nonstick technology. The brand's patented laser-etched hexagon design ensures even heat distribution, allowing ...

The batter should be smooth, with few lumps of flour. Preheat a non-stick skillet or crepe pan over medium heat and grease the surface with a teaspoon of butter that you rub all over the surface with ...

If you click on links we provide, we may receive compensation. Stock up on Dutch ovens, crepe pans, and tea kettles Emily Weaver is a contributing writer at PEOPLE. She has been working at PEOPLE ...

The Government of India has launched the PAN 2.0 project, raising questions among taxpayers about the functionality of their existing PAN cards, the pricing of the new cards, and the features to ...

There’s a reason the frying pan is the go-to piece of equipment for so many cooks: versatility. You can use it to make everything from a grilled cheese sandwich to a gourmet sauce.

Nonstick frying pans outsell all other types by a considerable margin. They’re easy to use, a cinch to clean, and well-priced. But the nonstick coatings don’t last forever. Most nonstick pans ...