Bangus or milkfish is a popular fish product in the Philippines. It is featured in a number of dishes that are widely consumed in the country, such as paksiw. It can also be fried and paired with ...
With the New Year fast approaching, prices of bangus, or milkfish, in Dagupan City have increased with larger sizes now costing up to P190 per kilo, a P20 hike from previous days. “Sa ngayon, nasa ...
Crispy pata, chicken inasal, daing na bangus, insaladang talong, and many more are just some of the Filipino dishes laid out on banana leaves at the very first longest boodle fight held in Sydney ...