More often than not, your bake hasn’t failed because you somehow mismeasured the flour by 0.005 grams, but because you’ve chosen the wrong baking tin. Though it may sound surprising that ...

Equipment and preparation: you will need a 20cm/8in deep cake tin. Preheat the oven to 180C/350F/Gas 4 (fan 160C). Grease and line a 20cm/8in deep cake tin with baking parchment. Add the butter ...

Preheat the oven to 180C/160C(fan)/350F/Gas 4. Grease a 35x25cm/14x10in Swiss roll tin and line with baking parchment. For the sponge, place the eggs and sugar in a large bowl and, using an ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

Paul Hollywood has some pretty famous admirers. In an interview with UK publication The Times, “The Great British Baking Show” host talked about some of the celebs he knows - and at least one ...

Baking soda and baking powder are two types of leavening agents. They’re two distinct culinary products with similar functions. For the most part, you can use them both to give baked goods light ...

When tins sit upright in your cupboard, gravity naturally pulls the food to the bottom over time. This is especially true for thicker foods like baked beans, soups, or tinned fruit in syrup.

A SUPERMARKET giant is selling huge retro Quality Street tins that are bigger and cheaper than tubs sold at Tesco and Morrisons. Asda is now selling Nestlé's iconic Quality Street tins for just £4.

It was planned and they used a makeshift weapon — made from the lid of a tin of tuna. "He was sliced in the neck and face, and is still in healthcare and in a very bad way. "He was lucky to ...

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...