This baked ziti recipe features spicy Italian sausage, a quick vodka sauce, and lots of cheese in this weeknight-friendly ...

or spinach to the meat sauce to get those vegetables in. The ziti does take a little bit of prep time but it all comes together quickly and then it’s just waiting for it to get baked in the oven.

These hearty baked pasta dishes are the perfect crowd pleasing meal. Make a melty pasta bake to enjoy right away or stock up ...

Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, 1 cup mozzarella cheese ...

Likewise, the chicken parmigiana offers crispy chicken, melty cheese, and a vibrant marinara sauce that melds together well. While the baked ziti is likely to appeal to those who love copious ...

Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.