International food guide TasteAtlas ranked Hyderabad 50th in its ‘100 Best Food Cities’ category, but its list of ...

India is home to 43 UNESCO Heritage sites, and each one has a story to tell. These places are worth visiting for sure.

Social media is a modern tool that can make or break anyone’s life in seconds. For some, it’s a stage where their creativity, ...

Being the only hill station in the Vidarbha region of Maharashtra, Chikhaldara is the most sought after destination by local visitors. Despite that popularity, the quaint hill town is still nowhere ...

BENGALURU: As winter makes way for warmer days, India gears up to celebrate Makar Sankranti, a festival that heralds the end ...

Badami highlighted the need for additional MRTS (Mass Rapid Transit System) capacity through BRT systems capable of handling 18,000 to 45,000 passengers per hour per direction.

Badam Ki Kheer is a traditional Indian dessert made with almonds, milk, sugar, and cardamom, often served warm or chilled, especially on special occasions and festivals. Moong Dal ka Halwa is a ...

Image Credit : Google Badam Ki Kheer An Indian delicacy known as "Badam Kheer" is made by cooking milk with saffron and almond paste. Prepare it for celebrations or a house party; everyone will like ...

Badam Barfi (Almond fudge) The Badam Barfi is also known as ... Or sesame chikki or til gajak or simply til ki chakki is the most savored sweet for Makar Sankranti. Til chikki is also known as tilgul, ...

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