As tapenade traveled beyond the Mediterranean basin, it evolved, adopting new ingredients and regional variations. In Italy, ...

At this point after the holidays, we could all use simple, savory dishes to counter the delightful excesses of cookie ...

They go full stealth mode in my garlicky chicken with lemon-anchovy sauce, melting quietly into the pan sauce and enhancing ...

Amp up the flavor and texture of your avocado toast for your next breakfast or brunch with one canned ingredient you probably ...

Anchovies, like capers and olives, can be a rather controversial food, and if you fall into the sizable camp of people who hate them, you probably won't even have them on hand, much less want to ...

2) Vitel Toné, from Argentina, is a dish of sliced veal covered in tuna sauce and sprinkled with capers. Brought over ... fish (either anchovies or sprats) and cream. It forms part of the ...

Salsa verde, a Mediterranean condiment flavored with anchovies, capers, and herbs ... Changing Their Minds About Whole Milk and Cheese Can't-Miss Play: Kelce hits Tony Gonzalez' celebration ...

The supper club version is more kid-friendly–no anchovies or briny capers, just the bittersweet flavor of caraway (think rye bread), plus the tangy creaminess of cottage cheese and a little ...