Dinner rolls are a staple for simple weeknight meals and fancy holiday feasts alike. Although store-bought options are always a hit and make meal prep easy, homemade buns offer a personal touch.

Do you have a hard time keeping your dinner rolls warm after taking them out of the oven? Try this clever hack using common ...

Use an active starter. For the best rise, make sure your sourdough starter is bubbly and active. Find a warm spot. Aim to keep the dough at around 75°F as it rises. If your kitchen is cool, try ...

The box contained a 5-pound turkey breast, 24 ounces of turkey gravy, 2 pounds of mashed potatoes, green-bean casserole, mac and cheese, sweet corn, stuffing, 12 dinner rolls, a 20-ounce container ...

Crescent rolls are like tortilla chips at a Mexican restaurant: You know that you should save your appetite for the entrée, but that plan goes down the tubes when a basket of warm, golden dinner ...

Freshly baked dinner rolls are a delight, but keeping them toasty long enough for everyone to enjoy can be quite the challenge. Luckily, there's an easy and effective way to keep them warm ...