Carolyn ONeil MS, RDN is a registered dietitian nutritionist and award winning journalist specializing in multi-media food, nutrition, lifestyle and travel communication. She is a writer, journalist, ...

CookUnity has acquired Cookin, an online chef culinary commerce platform based in Toronto, the two companies announced this week. CookUnity, a New York City-based platform that delivers chef-created ...

Within the past few years, companies making plant-based meat have shifted from trying to make passable alternatives to making products so good, consumers can’t tell they’re not from an animal. […] ...

Kitchen appliance giant Breville announced today that it has acquired ChefSteps, maker of the Joule connected sous vide wand. Terms of the deal were not disclosed. From the press release: […] Research ...

Adam Yee is a food scientist, a serial entrepreneur and startup innovator. He earned his bachelor’s degree at CalPoly and that’s all. He’s founded multiple startups such as Better Meat Co (2018) which ...

Not so long ago, the idea of ordering your food before you got the restaurant then sitting down in the establishment’s dining room to eat it felt unnecessary. Why go […] Research guides to emerging ...

Last week at SKS, we had a chance to sit down for an interview with MOTO founder Lee Kindell. Anyone who’s spent time with Lee knows he’s an enthusiastic proponent […] Research guides to emerging food ...

Here at The Spoon, we’ve covered hundreds of restaurant operators over the past half-decade, in part because we love restaurants and restaurant tech, but mostly because restaurant operators are some [ ...

In 2019, the idea of a restaurant kitchen with no dining room that would exist solely for the purpose of fulfilling off-premises orders was an intriguing but little-known concept. Fast […] Research ...

We’re running out of synonyms. Since the pandemic hit in earnest, we’ve written about surges, spikes, booms, waves, deluges and just about every other artful synonym we can think of […] Research ...

Andrew Simmons and Wayne Stadler acquired Mamma Rosa’s Italian restaurant in January 2020. The two, which cofounded a restaurant delivery service startup called Orange Crate, had learned through ...