Cassoulet is basically French stew and this one is hearty and delicious. While it may not be traditional, this recipe is full ...

Stir in the beans. Add the broth, season with salt and bring to a boil. Add the mussels and the parsley and heat through. Serve the stew with crusty bread.

Fermented cabbage isn't for everyone, but you'll love this powerhouse ingredient that transforms sauerkraut into a hearty ...

Try this rustic tomato bean stew for a cozy and simple December dish. This Tuscan classic is naturally plant-based and easy ...

This white bean stew combines cannellini beans and sweet turkey sausage for a filling, flavorful meal. Serve this hearty bean stew for lunch or dinner. In this healthy chicken stew recipe ...

Miguel's quick budget bean stew is creamy, salty and hearty. It's also really flexible, so if you want to switch the beans or vegetables, feel free. Heat the oil in a large saucepan over a medium ...

then add in your cooked tomatoes, basil, oregano, tomato paste and cheese. Mix well then simmer for 30 minutes. Add in the beans and simmer for an additional 15 minutes.

Pour in the water and simmer, uncovered, for two hours. If the stew becomes dry, add some more water. Ladle into bowls, garnish with parsley and serve with crusty white bread.