Welcome back to Cocktails After Dark! Today, we're diving into another classic cocktail from the "ABC of Mixing Cocktails" by ...

The Whiskey-Peanut Butter Hot Chocolate is a warm ... “This drink is almost like a dessert,” says Dotdash Meredith Food Studios recipe tester Craig Ruff. “It would make for a great nightcap ...

This is the perfect time of year for a roaring fire, a warm blanket, and a whiskey drink. The post These tasty whiskey ...

Preheat the oven to 200C/400F/Gas 6. Heat the lime juice, whisky and sugar in a saucepan over a medium heat, stirring gently, until the sugar has dissolved. Once the sugar has all dissolved ...

The ageing process helps to accentuate each single-malt whisky's individual characteristics. A blended whisky, conversely, is a mix of some mature malts, along with some very young grain whisky.

In this simple yet sophisticated recipe, carrots are simmered in a glaze of bourbon, butter, and brown sugar and tossed with ...

Here at IrishCentral, we're pretty much on board with any dessert recipe that calls for Irish whiskey - but add in some Kerrygold and we're just flat out excited! Made from the milk of grass-fed ...

Old Forester's fifth release in its Whiskey Row series garnered tons of praise in 2024 and immediately sold out. Now it's ...

The Brooklyn cocktail is a pre-Prohibition classic combining rye whiskey, dry vermouth, maraschino liqueur, and the bittersweet French liqueur, Amer Picon. The cocktail is frequently credited to ...