Vanilla cream-filled profiteroles with a rich dark chocolate sauce and a creamy white chocolate sauce. Can’t decide which to have? Try both. Preheat the oven to 200C/180C (fan)Gas 6. Line a ...

Pour the vanilla-infused milk over the eggs ... remove it from the heat and beat in the icing sugar until smooth. When the profiteroles are cold, spoon the red crème patissiere into a piping ...

Profiteroles – ice cream or cream filled puffs – are a classic French dessert that almost everyone likes. Usually, the ice cream is vanilla and the profiteroles are served with a rich ...

Profiteroles (cream puffs ... and puffed up to form a hollow center that’s perfect for filling with luscious vanilla pastry ...