Simply pan-roast airline chicken breasts, set them aside to rest, and then, while the chicken is resting, use the drippings to build the flavor-packed white wine pan sauce, which comes together in ...

Whether served at brunch or dinner, these crispy potato sticks topped with a blanket of creme fraiche and briny trout ... throughout the frying process. Use a fry thermometer or instant-read ...

A refreshing, sweet salad of roasted beets with a spicy horseradish creme fraiche sauce makes for a great salad all year.

Pour the cream, milk, buttermilk, sugar, and vanilla bean into a saucepan, and bring to a simmer over high heat. Remove from heat and whisk in the crème fraîche. Scrape the vanilla bean to ...

That included the chocolate mousse, which she also wanted to ensure wouldn’t be overwhelmingly sweet. So she created her own ...

Take off the heat, place in the spoons and drizzle on the (2-3 tbsp) of the famous sauce and creme fraiche ... but here's a very simplified recipe - this will make about two cups worth.

In this video, learn how to make Chicken Breasts with White Wine Pan Sauce! Featuring juicy chicken, rich crème fraîche, and ...