Join us as we take a closer look at the ingredients, preparation, and cultural significance of this traditional Irish porridge recipe. Beyond its cultural significance, Irish porridge offers a ...

Workers prepare red bean porridge, called "patjuk," at the Korean Folk Village in Yongin, about 40 kilometers south of Seoul, on Dec. 20, 2022, a day before Dongji, the winter solstice.

"Traditional porridge made using milk or water can be a nutritious breakfast and is a great source of complex carbohydrates, fibre and B-vitamins to help nourish your gut and support sustained ...

Khichdi is a traditional Indian dish. It has been a staple in many households for centuries. This comforting, nutritious and ...

A rare Shinto "porridge ritual" to predict the state of society and harvests for the year was held from the night of Jan. 14 ...

Food manufacturers are constantly evolving their ranges of oat products from the traditional porridge and oatcakes to cereal bars, breads and drinks.

Ms Persson, who works in the steel industry, has won the Swedish Traditional Porridge Making Champion title two years in a row. In her spare time she runs food tours in the woods and fields around ...

“There’s a nuance with porridge – you also get instant, sweetened oats; those oats that go in a microwave with flavourings that are high in sugar. While these aren’t necessarily a health food, ...

Visitors to the Chinese Traditional Cultural Museum in Beijing on Jan 7, the Laba Festival this year, received such a special ...

The Wenshu Monastery in Chengdu, Sichuan province gave out 100,000 cups of freshly cooked Laba porridge to visitors from Jan ...