A traditional Okinawa stir-fry dish, chanpurū, made with tofu and some kind of vegetable, meat, or fish. Source: iStockphoto/Getty Images The traditional Okinawa diet helped people living on the ...

Japan where viewers learn about the Okinawa diet and why traditional Japanese cuisine may play a role in longevity. Clearly, ...

Japan where viewers learn about the Okinawa diet and why traditional Japanese cuisine may play a role in longevity. Clearly, something is working since Japan has the highest number of centenarians ...

Miyaguni also highlighted the significance of other traditional Okinawan foods, noting that mulberry leaves are utilised to soothe sore throats, while squid ink soup serves as a detoxifying agent.

The 80-20 rule originated in Okinawa, a Japanese region renowned ... Rather than counting calories or restricting specific ...

The names on shop fronts are in Japanese and they sell everything from Japanese food and kitchen ... continued to practice traditional dances after she emigrated "If we spoke Okinawan at school ...

Following is a transcript of the video. Narrator: Omurice is a go-to comfort food served in Japanese diners. An omelet is sliced to reveal creamy scrambled eggs served over fried rice and topped ...

OSAKA--The Daily Yamazaki’s Taisho outlet flies an inviting flag outside its entrance that reads “Okinawan items,” while inside, traditional ... in Okinawan cuisine. In its meal section ...

finds himself in Okinawa begging a disgruntled old chef to teach him traditional Okinawan food. A top Japanese food critic finds herself in Singapore on an eye opening discovery of Southeast Asian ...