Cannoli are also piped to order rather than pre-filled, to retain the integrity of the pastry. Aside from recreating the traditional Italian filling by using ricotta made with sheep's milk should ...

All out of confectioner's sugar? You can easily grind your own powdered sugar at home for an easy substitute. Once you've made your delicious cannoli filling, you have about three days to use it up.

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

A piping bag is used to fill the shell; the filling is usually added at both ends in order to make sure it’s filled the whole way through. After the cannoli are filled, the dessert is usually ...

Tony Cannoli also offers classes, something that began in 2017 when a regular, interested in baking, asked if he could bring ...