In a pan, heat 1 tbsp olive oil and gently roast seasoned tofu until it turns dry. Keep aside. In a large non-stick pan, add ...

Tofu stuffed with ground pork in tomato sauce offers a twist on tradition with fried tofu, meat filling, and sweet-sour sauce ...

Cut out the tomato's core. Make a deep ... Cut into easy-to-eat pieces and serve with grated daikon and soy sauce. Tofu is usually, you know, kind of bland, but in this dish, it soaks up a ...

Make the sauce for this tofu katsu curry recipe ahead of time so ... Gradually add the stock, stirring constantly. Add the tomato purée and sugar and bring to a simmer. Cook for 5 minutes ...

The marinade is made from 4 simple ingredients including soy sauce (or tamari ... bold flavors of black olives and rich ...

This way, you get to enjoy the fried tofu’s aromatic coating and flavorful sauce with little trouble in the preparation and few calories in the final dish. JUST HOW HEAVY IS A BLOCK OF TOFU?

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). “Jia chang doufu,” known in Japan as “kajo tofu,” is a Chinese dish of tofu deep fried at ...

In a large bowl combine the chipotle paste, paprika, chilli powder, cumin, soy sauce, balsamic vinegar, maple syrup, tomato purée and 1 tablespoon of the olive oil. Once the tofu has drained for ...