There are few things more satisfying than an inviting bowl of melted chocolate — ready to enrobe sweet and savory treats in rich, luscious chocolate-y deliciousness.

Chocolate-covered strawberries with a coating that sloughs off couldn't be more disappointing, and the most common cause is ...

I think not. Plus you can do so many things with melted chocolate. Drizzle it over cookies, dip berries or dates or pretzels.

If you've never melted chocolate before, you should know that there's really only one way that the pros recommend and it ...

Once they have cooled completely, they are ready to dip. Melt the chocolate in separate bowls. This can be done by placing the chocolate bowls over saucepans of gently simmering water, making sure ...