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Condé Nast Traveler
6y
Review: Bazaar Meat by José Andrés
is definitely devoted to meat (as its name suggests). It's a vast space that seems to go on and on, with different types of seating and private rooms. You could have a different kind of experience ...
Eater on MSN
3mon
José Andrés’s Decade-Old Bazaar Meat Is Closing and Relocating
The home to all things carnivorous is getting a new home. Next year, chef José Andrés will close his Bazaar Meat steakhouse ...
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