These little gems are tender and chewy drop sugar cookies with buttermilk that can melt in your mouth with their delectable ...

And don't forget frosting and decorating - the best part! Today, I’m walking you through how to make old-fashioned sourdough sugar cookies, including which ingredients to use, tips for success ...

For the cookies: In the bowl ... For the royal icing: In the bowl of a stand mixer fitted with a paddle attachment, combine the powdered sugar, egg whites, and lemon juice. Beat on low speed ...

Mix and frost cooled cookies. To make royal icing; start by sifting the powdered sugar into a medium-large bowl to break down any lumps. Add the agave, one tablespoon of plant-based milk ...

While the average Pillsbury or Betty Crocker frosting is absolutely delicious in a pinch, there's a type of homemade icing to swap them for on cookies ... with powdered sugar and vanilla extract.

Not the crispy sugar cookies destined for elaborate icing (time you perhaps need to spend elsewhere), this quick recipe for a chewy version of the classic cookie will yield a crunchy exterior ...

Simple sugar cookies need not be boring. We love punching up their flavor with ginger, cinnamon or apricot jam, and topping them with everything from colorful sprinkles to sticky-sweet icing.

Lemon cream cheese frosting is brightened up with fresh lemon zest and juice. Use it on cakes, cupcakes, or cookies for a ...