This quick Korean-inspired gochujang noodle stir-fry is packed with flavour ... top with the spring onion and serve. Gochujang is a spicy Korean paste, which makes this dish spicy, too.

Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...

Aromatic, rich and spicy – proof, if you ever needed it ... Add the sugar snap peas (or mange tout), deep-fried tofu and udon noodles to the sauce and stir well to combine.

Udon noodles cooked sensationally with a blast of flavours. Vegetables like Bell peppers, mock duck and a host of other spicy ingredients added to take it a notch up.

is more of a threat than a question. 10 Minute Ramen Noodle Stir Fry. Photo credit: Call Me PMc. Spicy Udon Noodle Stir Fry.

Make the sauce. Add brown sugar, olive oil, soy sauce, and salt to the jalapeño mixture and whisk to combine. Toss the ...

The most common way to enjoy Goto udon in Shinkamigoto is “jigoku-daki” (literally “hell boiling”), which involves taking the ...

Fresh udon noodles take only a few minutes to cook ... The tofu absorbs the flavors of this fragrant, spicy broth, making it ...

UDON, Spain’s leading chain of Asian restaurants, announces their continued U.S. expansion with the opening of a location in Aventura Mall on Monday, Jan. 21. After debuting in Miami’s Wynwood ...

Japan's beautifully crafted cuisine features noodles that are as world-famous as their neighbors. You've surely delighted in consuming various types of ramen, but soba and udon noodles are just as ...