Gochujang (spicy red pepper paste ... soybean paste, is a key ingredient of samgyeopsal (grilled pork belly). What makes Hansik (traditional food) tastier and healthier is jang, or sauces and pastes ...

This hearty soup-stew uses Korean fermented soybean paste, doenjang, which is pungent and strongly flavoured. In restaurants, doenjang jjigae usually incorporates a small amount of meat and/or ...

The sprouts have a white stem and yellow heads that are ... and they are a key ingredient in Korean soybean paste and soy ...