Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

He started an experimental canning plant (Walla Walla Canning Co.) to can the region’s produce ... Farmer Barney Foster with a load of green peas, hand-picked and hulled. That year, 1932 ...

They can be added cooked or raw to any casserole, stir-fry, sauté, rice or noodle dish, soup, or salad. Cooking times vary greatly depending on when the green peas were harvested. Young, small ones ...

They can be added cooked or raw to any casserole, stir-fry, sauté, rice or noodle dish, soup, or salad. Cooking times vary greatly depending on when the green peas were harvested. Young, small ones ...