Although beef bourguignon ... and fry the mushrooms until golden brown and softened. Stir in the crushed garlic and cook for 1–2 minutes. Stir the mushroom mixture into the slow cooker.

After browning the meat, this beef stroganoff ... heat and fry the mushrooms until softened and golden. Stir into the stroganoff with the soured cream, turn the slow cooker to high and cook ...