American cucumbers, whose seed is called Americana Slicing Hybrid, are the variety you're most likely familiar with at the grocery store, and are often simply labeled "cucumber." The skin of these ...

Peel and slice two of the cucumbers. Peel, seed and grate the remaining cucumber. Heat the butter in a large, heavy saucepan. Add the sliced cucumbers and cook over low heat for a few minutes.

Zhang Yazhou from China has taken cucumber slicing to a whole new level — and he didn't use a knife. Instead, he sliced through 41 cucumbers in just one minute using nothing but playing cards. Yes, ...

and the only option in the market at that time was known as a slicing cucumber. "Our people used to bring some cucumber seeds with them, or some would send them to us from Lebanon so that we ...

Peel cucumbers, trim the ends and cut in half lengthwise. Remove seeds and slice cucumber halves crosswise into 1/4 inch pieces. Place cut cucumber in a colander fitted over a bowl and toss with salt.

Put into hot jars and seal. Yield: 12 pints. Peel cucumbers; removed seed, slice in rings. (Or you can seed and slice cucumber into bite-size pieces.) Cover with lime and enough water to cover.

And people are vibing with it. The first video of the cucumber salad recipe series spotlighted a mix of soy sauce, sugar, spring onions, fish sauce, MSG and sesame seeds, shaken through a whole sliced ...