Storm surges and sea-level rise damage sanitation systems and threaten ecosystems and human health. We need to take this risk ...

New research has revealed the unique ecological role of coastal wetlands in the face of rising sea levels, capturing carbon, ...

A hidden world teeming with life lies below beach sands. New Stanford-led research sheds light on how microbial communities ...

Research led by Stanford University has analyzed how microbial communities within coastal groundwater react to the intrusion ...

Researchers estimate southern sea otters eat up to 120,000 European green crabs per year at the Elkhorn Slough National ...

The rising sea level in North Carolina is also impacting the ecosystem, with saltwater intrusion in coastal forests resulting in mass die-offs of cypress trees. This is leading to the rise of ...

A recent study found sea otters are eating thousands of green crabs at a California reserve, reducing the invasive species’ population.

Bathynomus vaderi, a newly discovered giant isopod in Vietnam, is now a popular delicacy and highlights the urgent need to ...

As invasive green crabs wreak havoc on California's estuaries, a new study has found that a restored sea otter population ...

A new $1.1 million award to UCF from NOAA Sea Grant as part of the Marine Debris Challenge Competition will fund joint research between UCF’s CEELAB and Aquatic Biogeochemistry Laboratory’s research ...

Microplastics in the ocean are a serious problem for wildlife, like sea turtles in Texas. Companies creating the problem ...