Place back in the pan over a high heat and stir with a wooden spoon until nearly all the liquid has evaporated and the sauce becomes creamy. Season the sea bass fillets with salt and pepper.

For the sea bass en papillote, place the sea bass fillet ... cherry tomatoes and soy sauce into a small bowl and stir together. Set aside. For the lime butter sauce, heat the olive oil in a ...

James in the kitchen ahead of his new ITV series, to bring Phillip and Holly a taste of New Orleans with his Cajun sea bass with lime ... (use a knob from the sauce) and allow to melt.