Ponzu sauce is a simple sauce that is citrus-based. It is widely used in many Japanese dishes. 14. Ponzu Sauce A bright ...

Tonkatsu sauce is a Japanese condiment, reminiscent of barbecue sauce, tailor-made for pork tonkatsu. When we say ...

This marries the idea of teriyaki and barbecue, making it a sauce that can be used for both grilling and ... it recreates the flavors of Korean BBQ or Japanese teriyaki, which is less tangy ...

Japan has more than 1,000 soy sauce breweries. A quarter of them are ... while saltier Kanto varieties should be used lightly.

Bonito flakes and kombu are the main ingredients in dashi – a light stock used to make all sorts of Japanese dishes. Chef Shuko Oda mixes bonito flakes with soy sauce to make a filling for her o ...

"Japanese barbecue sauce can be used to baste meat during the cooking process or applied after your meats are done," he ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Shredded rotisserie chicken, carrots, potatoes, and onions seasoned with a store-bought Japanese curry mix make up the ...