and close up your sandwich. I used three basic criteria compare the recipes: A twist on the original, this recipe tastes very ...

cheese slice, lettuce leaves, tomatoes, onion and chicken pieces. 3. Drizzle with mustard, mint mayo and sweet chilli sauce. Place the other half of the bread on top. 4. The sub sandwich is ready! You ...

Serve them over spaghetti or polenta, or stuff them into a hero roll for a sandwich. Combine cheese, bread crumbs, onion, chives, garlic, salt, pepper, oregano and red pepper flakes. Add turkey ...

This sandwich, layered with raw red onion and a swipe of smoked fish spread, is inspired by culinary legend James Beard’s penchant for raw onions between two slices of buttered white bread.

Place sliced onion ... place tomatoes over the onions, cut side up, in a snug single layer. Scatter the tomatoes with half the basil, then top with an even layer of crumbled goat cheese.

Sandwich cutlets between plastic wrap and ... Meanwhile, toss arugula, tomatoes and onion in a large bowl. Dress with juice of 1 lemon and 2 tablespoons olive oil. Cut remaining lemon into ...