The Takeout on MSN4mon
The Key To Grilling Salmon With The Skin Still OnThis method not only delivers that crackling-crisp skin with buttery-moist flesh, but also gives you those clean grill marks ...
Daily Meal on MSN11mon
For The Best Home-Canned Salmon, Should You Remove The Skin?Dry off the skin and coat it with some oil, and you'll have salmon cracklins. The heat from the stove will cause the skin to ...
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