In a saucepan over medium heat, melt butter. Add oats and stir to coat. Toast oats, swirling pan or stirring often, until fragrant. Add water, then milk (it will bubble up), and bring to a gentle ...

Melt the butter in a pan over medium heat. Add the oats, stir and coat with the butter, and toast over medium heat until lightly brown. You will start to smell their nuttiness. This only takes ...

Creamy, eggy crème brûlée meets baked oatmeal in this sweet breakfast recipe perfect for making individual portions or a ...

Oatmeal is a wholesome breakfast dish that's guaranteed to provide you with a hearty start to your day. All the same, it can ...

You can also prepare your oats in a slow cooker. (Check out this recipe for slow cooker apple cinnamon steel-cut oats.) The ...

Good news: If you are about to start a recipe that calls for "rolled oats" and you only have oats labeled "old-fashioned"—or ...

Give chicken breasts a chance. I will choose chicken thighs over chicken breasts 100 percent of the time. I know this isn’t ...

Compared to plain oatmeal, toasted oatmeal tastes and smells nuttier, and its delicious earthiness contrasts beautifully with ...