To get the official Protected Designation of Origin label West Country Farmhouse Cheddar, the cheese has to be made in one of the four counties: Somerset, Dorset, Devon and Cornwall. The cheese ...

Made with a blend of shredded white cheddar cheese, milk, and cream, every bite is pure indulgent goodness. Whether served as ...

A few years back, the artisan British cheese industry was in a parlous state. Sweaty, dreary blocks of factory-made Cheddar dominated the market, and traditional cheesemakers were dropping like flies.

Use these tips for freezing shredded cheese, whether it's fresh off the block or packaged. Learn which types of cheese are ...

Cheeses labelled as West Country Cheddar must be made from cows reared in Cornwall, Devon, Dorset or Somerset using traditional methods. They must contain no colourings, flavourings of ...