In Poland, Christmas Eve is the biggest and best feast of the year, with a dozen courses shared between loved ones — from ...

Polish Christmas Eve smells predominantly like sauerkraut ... and dried forest mushrooms. Kutia is an ancient dessert with origins in Eastern Europe made exclusively for Christmas Eve dinner. Today, ...

Christmas Eve bigos is a meatless version of the traditional Polish dish, perfectly fitting into the festive traditions of a ...

Polish culinary tradition is extremely varied and each region serves dishes virtually unknown in other parts of the country. This fact is no different when it comes to Poland’s famous Christmas Eve ...