Poha and Upma are two of the most loved breakfast choices, known for their unique taste and health quotient. While, both these delicacies are prepared with subtle spices, herbs, vegetables and ...

Popular YouTuber Revant Himatsingka who is known for reviewing the contents on the packaged food products has now put budget carrier IndiGo under scanner for its 'ready to eat healthy food’.

Add a small quantity of it to doughs and batters to improve their consistency. Did you know poha can be used to make a type of upma? Also known as aval upma or atukula upma, this is a South Indian ...

A delicious plate of upma never fails to impress us. This popular version of upma is made with roasted semolina, fresh green peas & a host of spices. Poha is a popular breakfast dish & has different ...

Daliya Upma, theplas, kachoris, poha, alu cutlets, Vada-Pav, chillas, Misal Pav of the north and west and pithas, Alur Dom-Luchis, Peas Kochuri, Singharas, chop and more in the east, not to ...