Grandma knew what she was baking, which is why we think these favorite nostalgic dessert recipes should never go out of style ...

You may not realize it, but if you’ve got a can of pineapple in the pantry, you’ve got the start of a whole world of ...

If you are a fan of pineapple upside-down cake, this autumnal variation on the ... The fruit is layered over a sticky brown sugar caramel sauce that is made in the same skillet.

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...