Once that bagel popped out ... is what my mom often bought—or perhaps it’s just that good, but Philadelphia cream cheese is by far the superior cream cheese of the ones I tested.

New York requires an 8.875% tax on all bagels served schmeared and sliced. As a brand that has set the cream cheese standard for 150 years, Philadelphia® believes that no one should have to pay an ...

There's nothing better than a bagel with cream cheese in one of its many varieties on those mornings when you're trying to get out the door at the last minute but still want a breakfast that's ...

While Philadelphia may not have the expansive bagel scene of other cities ... At K’far, they top them with egg, cheese and schug or salmon and cream cheese for sesame-heavy, crispy sandwiches ...

This bagel sandwich features salty lox and an earthy beet cream cheese with horseradish, scallions, dill, and garlic salt.

You may be surprised to learn that Philadelphia Cream Cheese was originally launched in New York, not Philadephia, by William Lawrence, a dairy farmer. One of Lawrence's clients, a highly regarded ...

bready bagels that don’t lose their chewy texture when reheated, and a chived cream cheese that constitutes all the “more” you need.

Beginning at the end of this month, Kraft will be offering an Everything Bagel-flavored mac and cheese for a limited time, mixing the iconic Kraft mac and cheese flavor with the instantly ...