The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg ... Sprinkle a small pinch of ground nutmeg into the middle of each tart.

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

To make it, simply layer bacon on store-bought puff pastry, bake, and top with a fried egg. A garnish of chopped fresh chives adds a bright note.

Simple as it may be, a fried ... ve got the eggs ready. On the contrary, it only gets more exciting as you're exploring the many za'atar pairings. Pulling inspiration straight from Middle Eastern ...

Brush these strips with egg and place on top of the main pastry base, around all of the edges, pressing down lightly to create a raised border. Prick the middle section of the pastry base with a fork.

Churros are a variation on the choux recipe — no egg and deep-fried and dipped in chocolate or sugar. Here's the recipe to make a basic choux pastry, this recipe makes about 16-20 puffs.