Banana oatmeal muffins, free of processed sugar. You can use this muffins recipe for breakfast or even take with you to work ...

If you do not like nuts you can use dry fruits like raisins, cranberries or even choco chips. 5. Add the oats and mix well. 6. Pre-heat the oven at 180 degrees. 7. Line the muffin tin with butter ...

These muffins are full of wholesome oats and ... You can use either type of oats for this recipe. I prefer quick oats for the ...

This oatmeal banana muffin outshines all the other recipes by being free of ... Honey substitutes sugar, and ofcourse, oats add taste, goodness and texture to the recipe. In a bowl add oatmeal flour, ...

Method: Place 1.5 cups of oats in a food processor and blend/pulse until they reach a rough, flour like consistency. Mash bananas well, they should have no lumps. You can use a mixer to mash them ...

In a large bowl, mix the oats, flour, ground almonds ... and three-quarters of the flaked almonds. 5. Line a 12-hole muffin tray with paper cases and divide the muffin mixture evenly between ...

Or glaze with an easy icing for afternoon tea. Preheat the oven to 200C/180C Fan/Gas 6 and grease a 10–12-hole muffin tin. Mix the oat milk and vinegar together and leave for about 5 minutes to ...

Line 12 muffin tins with paper cases. In a large bowl, mix together the oil, brown sugar, egg, buttermilk and vanilla. Fold in the rhubarb, apple, walnuts, baking powder, flour and oat bran ...