mild picante, spicy buffalo, sweet and sour, and tangy barbecue. McDonald's beloved Big Mac sauce is conspicuously absent, as it's reserved for use on the chain's famous burgers of the same name.

Cut the chicken wings in half at the joint. Heat 1 1/2 cups picante sauce, marmalade and mustard in a 2-quart saucepan over medium heat to a boil. Reduce the heat to medium-low. Cook for 40 ...

Mix the beef and picante sauce thoroughly in a medium bowl. Shape the beef mixture firmly into 4 (1/2-inch thick) burgers. Lightly oil the grill rack and heat the grill to medium. Grill the ...

This crisp and flavourful Mexican-style tomato and prawn empanadas recipe, served with picante sauce, brings together sweet and bold flavours. To make dough, add flour and ½ tsp sea salt flakes ...