About Bengali Lamb Curry Recipe: A delicious, full of flavour lamb recipe that would leave you asking more. Lamb marinated in a yogurt base, cooked with onions, garlic and chillies. Garnished with ...

Stir in the curry powder and cumin and cook ... Mix the lime zest, juice and garlic in a large bowl. Add the lamb and use your hands to massage the marinade into the meat. Cover and leave in ...

Cut 1" into these and spread the meat open so the lamb is of even thickness. Put the onion, garlic, ginger, and jalapeño into a food processor and puree. Add soy sauce, honey, and oil, and process to ...

A fragrant Kashmiri lamb curry, Rogan Josh is slow-cooked with aromatic spices ... North Indian Biryani is a fragrant rice dish cooked with spices, marinated meat, and herbs, offering layers of ...

If you don't have a food processor big enough to hold all the lamb, you can mix in the marinade by hand.

cardamom pods and the remaining tablespoon of curry paste. Fry over a medium heat for 10 minutes, until the onions are softened and starting to turn golden-brown. Add the marinated lamb ...