Kids are especially at risk. It's not clear whether people can actually get bird flu by drinking milk from a sick cow. So far ...

Should people actually be drinking raw milk? We've taken a deep dive on all things milk, breaking down the facts and myths so ...

The thing that minimized the raw milk risk for my family, I believe, was that we consumed it on the farm. The time between ...

"The process is highly regulated by the USDA and U.S. Food and Drug Administration Grade A Pasteurized Milk Ordinance." ...

The USDA has outlined a five-point plan for regular bulk milk testing, which ramps up or down depending on whether any ...

“We can grow cows … Or we can import the milk from Australia. Or we can buy an Australian cow company or milk company,” he told the Journal. “There are many, many, many options to do ...

One man wore a hat that said “in ... and historical epidemiological data shows drinking completely unadulterated, straight-from-the-cow milk carries “a great risk for food-safety pathogens ...

In Denmark, milk is typically found only in the refrigerated sections of supermarkets and is low-pasteurized, meaning that it receives a much gentler heat treatment. Despite increased plant-based ...

Miller reminisces about drinking milk straight from his family’s cow, and he wants the rest of us to emulate him. Sure, drinking raw milk “is risky,” he writes, but that doesn’t mean we ...

Kids are especially at risk. It's not clear whether people can actually get bird flu by drinking milk from a sick cow. So far, there have been no reports of raw milk drinkers catching bird flu ...