Add a hint of pepper with cardamom or go spicy with a dash of cayenne. A little orange zest brings a citrusy flavor, while ...

Professional food enthusiast and creator of the Steamed Hams Society, Bill Oakley, joined us to make spiced pecans for the holidays! Scroll down to find the recipe!

In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.

The addition of pecans are reminiscent of pralines, but not quite as sweet. I make them with light brown sugar instead of white sugar, a pinch of fine-grain sea salt, a pinch of cinnamon and the ...