I’m a huge mac and cheese fan ... Pour the cooked macaroni into the prepared baking dish. Stir in the evaporated milk mixture. Dot with the remaining butter cut into cubes and stir in half ...

For the mac cheese, heat a large sauté pan or flameproof casserole over a medium heat. Add the oil and onions and cook for 5 minutes, or until just softened. Meanwhile, crumble the stock cubes ...

As Paola Velez points out in the latest episode of Pastries with Paola, guava and cheese are an iconic duo ... you'll take your sourdough bread cubes and mix them by hand into the custard ...