If you're using an aluminum pan and cooking with Greek yogurt, you're making a big mistake and here's why: Greek yogurt is ...

Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture Category: Food Scientific name: Lactobacillus bulgaricus ...

Dahi is available in several forms and flavours out there, but what sets Greek yogurt apart is its nutritional content. Let's ...