An ultra-thick chicken noodle soup ... bring a welcome earthy depth to creamy potato and pea chowder or flavorful, silky carrot ginger soup. Nut paste can work especially well for dairy-free ...

This hearty pea and ham soup ... You could put the soup through a blender before you put the ham back in, but personally I don't think it's necessary. If it's a little thick for your liking ...

Bring the soup back up to a simmer and reduce the heat to low. Cook for 30 minutes until the peas are soft and breaking down. You may need to add water as you go if the soup becomes too thick. Add the ...