Don’t store garlic near produce that emits ethylene gas—like apples, potatoes, or tomatoes. That can make garlic sprout even ...

The proper storage of garlic is essential to maintain its freshness and potency. Whole bulbs should be stored in a cool, dry, ...

Just make sure you pick a good one at the store. In terms of wire baskets ... a reusable storage bag to any loose, peeled garlic cloves. (Unpeeled cloves can stay right in your pantry storage.) ...

Your recipe calls for garlic, and you forgot to pick up fresh cloves from the store. Your kitchen cupboard is stocked with ...

Don't buy whole garlic that has blemishes, cuts, sprouts, or loose cloves. Garlic shouldn't smell in the store since it only ...

The American Institute for Cancer Research recommends eating two to five cloves of garlic a week or taking ... in processing or by sitting on store shelves for a long time. 'Another possibility ...

“The garlic was provided at a dose of one clove/day,” explains Prof. Gardner lead author on the study. Considering recent papers saying garlic can provide cardiovascular benefits, has Gardner ...