flaky shortcrust pastry from scratch using this in-depth tutorial and video. It’s surprisingly easy, and super versatile ...

From twists and braids to cut-outs and layered looks, these pie decorating techniques will make your dessert the star of the ...

Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's ...

This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze half to make my leftovers pie in an instant. Place the flour, salt and butter in a large ...

Looking to avoid a burnt pie crust? Thankfully there is an easy hack that only requires aluminum foil and results in a ...

ST. LOUIS — Master the art of pie-making with You Had Me at Pie! This indispensable pastry cookbook will show you, step by step, how to easily and quickly make pie crust that is both tender and ...

This lemon meringue pie is the real deal ... Preheat the oven to 190C/170C Fan/Gas 5. To make the pastry, sift the flour and salt into a bowl. Rub in the butter using your fingertips until ...

Make sure you buy an extra packet of pastry to ensure you have enough. You will need some sort of pie tin. Metal is best as the pastry will crisp up better but you can use a metal quiche tin or a ...

Although I believe homemade pie crust tastes better and can be done ... And, in addition to the ideas listed, you can also use puff pastry to make these delicious sausage rolls, popular in England ...

With the pie pastry fitted into a pie plate ... the basket without burning yourself or dumping your pie in sideways, make a foil strap by tearing off a piece of foil about 16 inches long.