That’s how I came to make this Sweet Plantain Fried Rice ... mashing the plantains). 5. Add Chinese or Maggi sauce and sprinkle 5-spice powder over the rice and stir fry for 2 minutes ensuring ...

A popular dish in many Asian countries, purple rice is a type of rice known for the its deep purple color. The deep hue comes ...

That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum Restaurant at 1819 S. Main St. with her husband Kenneth.

It's easy to confuse these two cooking liquids, which are both made with fermented rice ... in Chinese medicine: earth, wood, fire, metal, and water, which are represented by the sweet-savory ...

I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ... Lap cheong is Chinese wind-dried sausage, while yuen cheong is liver sausage. The best restaurants ...

I take a pretty freewheeling approach to making fried rice – I look to see what’s ... for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick.