Canned baked beans can be just as delicious as homemade with a few simple extra ingredients. Discover how to give them a ...

Bacon – I’ve mentioned previously you ... If the beans need a little more sauce add a little more ketchup. Make The Beans Spicier – When I want to kick it up a notch I’ll dice up a ...

You can easily create deliciously savory bacon bit substitutes at home using simple, easy-to-find ingredients - all it takes is a can of beans.

Heat a frying pan over a medium heat, add the pork and bacon and dry fry until ... then remove the lid and cook for a further 1 hour. The beans should be very tender and the sauce nicely thickened.

Brett Stevens/Getty Images Salads, soups, and wraps could often use an extra crunch, and the go-tos are, more often than not, ...

Drain well and pat dry; transfer the beans to a large bowl. In a large skillet, heat the olive oil. Add the bacon and cook over moderate heat, stirring, until golden, 7 to 8 minutes. Remove the ...

Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

Add the streaky bacon and fry until crisp ... or until you have a thick sauce with soft tender beans Meanwhile, make the soda bread. Preheat the oven to 200C/400F/Gas 6. Mix all the ingredients ...